Coffee and Hazelnut Twiglets (150g/8-9pcs)

Annabel's new random invention: Twiglets.

Little twigs of, in this case, dark chocolate and coffee ganache, rolled in a milk chocolate and hazelnut gianduja, making for decadent twiggy snacks. Ideal dunked in a mug of hot tea or coffee (perfect for a 30c July day, right?)

Ingredients & Allergen Information

Cocoa mass, sugar, milk powder, sunflower & soya lecithin, glucose, coffee, hazelnuts, butter, sorbitol, salt.

Best before 15.8.2026