Annabel's Patisserie
Hazelnut Brownie Scotch Eggly (Gluten Free)
Hazelnut Brownie Scotch Eggly (Gluten Free)
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Annabel's fun June creation! Perfect for anyone who loves a rich chocolate brownie.
Milk chocolate egg shell filled with gooey chocolate brownie and hazelnut caramel. The egg is then dipped in hazelnut milk dark chocolate gianduja with crunchy hazelnut pieces and blended crispy brownie topping.
Wrapped in nostalgic gold foil, these are a perfect mini treat for Father's Day!
Net weight 85g, perfect sharing size!
Ingredients & Allergen Information
Cocoa mass, sugar, milk powder, sunflower & soya lecithin, cream, glucose, butter, hazelnuts, brownie (egg, gluten free flour, cocoa powder), vanilla, salt.
Best before 30.6.2026
May contain traces of gluten.
